Prawn vadai

Ingredients:

•  prawns 250 gm(minced prawn)
•  sombu 12 tsp
•  choped onion 1/2 cup
•  grated carrot 1 tsp
•  chopped coriander 1 tsp
•  besan gram flour 100 gm
•  garam masala 1 tsp
• Chilli powder-1/2 tsp
•  ginger garlic paste 2 tsp
•  rice flour 1 tsp 
•  green chilli 4
•  salt to taste
• Oil

Directions:

1. Mix all the above ingredients  and make it as balls
2. Heat oil in tawa and deep fry the balls

"Now the prawn vadai is ready to serve"